Bourbon Barrel Style Red Blend (LIMITED RELEASE)

Sweet vanilla, caramel, and toasty notes on the nose complimented by red fruit.
The palate is smooth and juicy with a long oaky finish.

Try it with grilled steak, BBQ ribs or hard cheeses like Parmigiano-Reggiano, Gouda and smoked cheddar.

Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.